Taller de la Tapa
Prolongación Antonio Millón
29780 Nerja
Pleasant tapas bar on Prolongación Antonio Millón with an ample street terrace. Good selection of tapas, both fish and meat, well displayed and well presented.
A beer and a tapa, €1.70 (September 2011).
Excellent. Not the cheapest but very good. We heard that it is run by Rafael, previously chef at Sevillanos.
I must agree with the comments, very good, nice service, great chef who is on the ball and knows how to run a kitchen. We visited here during the christmas break, a cadiz accent to the place, they do the shrimp in batter, and as we called it “a small breakfast in a frying pan”. The staff were nice, even though they don’t speak english they appreciated the turn, busy with locals. worth a try, we did not find it expensive at all.
This Tapas bar is one of the best. The local area has many similar establishments but this one is always very busy.