Take six chefs, two artists, two technicians, two culinary staff members, and five young volunteers. Give them 15 kg of yeast, 14 litres of water, 2 kilos of salt, and 10,800 mls of varnish. And what do they come up with? A full-sized Formula 1 car made entirely of bread.
This little enterprise, currently on show at a hotel in Singapore, was made with 1000 loaves of bread, 22 varieties, cost $15,000 and took 549 hours to assemble.