For a birthday celebration we popped down to Maria Bonita in Plaza de los Cangrejos, Nerja. It was very busy, as usual, but we managed to get a table and we ordered Entrecote a la Pimienta, a rack of barbecue ribs and a T-bone steak.
I had the Entrecote a la Pimienta (pepper steak), which came with a few chips, couscous, a huge skewer of veggies (green, red and yellow peppers, mushrooms, aubergine and plum tomatoes), a bit of grated carrot, red cabbage….and a blackberry!
The steak was well cooked and the pepper sauce had a hefty bite to it, just to my personal liking. The couscous had a nice texture and the veggies were excellent. The warm blackberry was a delightful little extra.
Couldn’t fault the service, the food was excellent and the portions were, well, enormous. I did manage to eat the lot, but boy was I stuffed…Thoroughly recommended.